Your Food and Beverage Business’s Recipe for Success

29 July | 3:00 - 5:00 PM BST | Virtual Event

Hosted by Microsoft, KPMG and Aptean

Every great recipe starts with the right ingredients.

When the time comes for your food and beverage business to embark on an organisation-wide digital transformation, you’ll want to optimise your approach to maximize your chances of success. You might want to dive right in to research your options for a new enterprise resource planning (ERP) solution, but your first step should be to define your business strategy and lay out clear objectives—after all, every great recipe begins with the ingredients.

Join us for a virtual event on 29 July with Microsoft and KPMG in which we’ll discuss how your company can gain a competitive advantage with a thorough ERP system implementation. We’ll go in-depth on these crucial steps in the process:

  • Assessing your critical processes and defining your business strategy
  • Finding the right solutions provider that matches your culture
  • Identifying which food industry-specific ERP platform has the tools you need
  • Getting buy-in from your staff and inspiring enthusiasm in all of your employees
  • Turning raw data into actionable insights that further your goals
  • Celebrating your successes and reaping the rewards
Food and beverage organisations like yours face unique challenges on a daily basis. In a fast-moving marketplace, you need the agility to meet changing consumer demands and the analytics to unlock greater efficiency and profitability.

Ready to get up to speed and equip your business with the latest in ERP technology? Register today!

Date: Thursday, 29 July, 2021
Time: 3:00 - 5:00 PM BST


Speakers:
  • Frank Kelly - Enterprise ERP Specialist, Microsoft
  • Christopher Stott - Partner, Head of Food & Beverage, KPMG
  • Jim Dolan - Managing Director Tech, KPMG
  • Joris Kolff - Regional Account Director Food & Beverage, Aptean
  • Kurt Rowan - Solutions Consultant, Aptean

Register for the Online Session